No picnic is complete without these classics!
What is a picnic without some tasty treats to tuck into? Our wonderful Executive Head Chef, Nick Claxton-Webb has come up with 7 delicious and easy recipes that you can make at home. From Broadside Welsh Rarebit to Blythburgh Pork Sausage Rolls, there is something for everyone to enjoy this Bank Holiday. Don't forget to share you pictures of your cooking creations with us, you can tag us in your pictures @adnams on Facebook, Instagram and Twitter and use the hashtag #bringthecoasthome.
Cheese Straws - makes 36
375g plain flour
1 pinch of salt
225g salted butter
150g finely grated mature Cheddar cheese
50g finely grated Parmesan cheese
1 pinch English mustard powder
1 small pinch Cayenne pepper
2 free range egg yolks
Sift the flour and the pinch of salt together. Rub in the butter until the mixture reaches the texture of fine breadcrumbs. Stir in the cheeses, mustard and cayenne powders and egg yolks. Add 4-5 tablespoons of cold water and mix to form a firm dough. Wrap in cling film and allow the dough to rest in the refrigerator for at least 30 minutes.
Preheat the oven to 190âShare