For most of our beers we are trying to make the flavour consistent with each brew, so you know what you’re going to get when you pour your particular favourite. However, the raw materials are different from batch to batch and these variations can subtly alter a beer. Usually these changes are small, but we spend a lot of time looking for them and working out how to control them. With Wild Hop, we simply take your hops, and let the season shine through. We let go of that ultimately foolish belief that we can control everything, concentrate on the bits we can, and embrace the unknown. It always makes that first taste of Wild Hop particularly exciting for the brewing team and our regular contributors.