We’ve gathered sumptuous reds that are fresh to our shelves and full-flavoured favourites to bring to the table. This collection suits any festive dish or wraps you up in a warm comfort blanket. Adnams Douro is a discerning host’s go-to, as it’s bursting with mouth-watering ripe cherry fruit flavours. Doppio Passo Primitivo is a customer favourite, with silky smooth texture and plump, jammy fruitiness. Our Alchemy Red is a newer arrival, with its jammy fruit, vanilla and coconut. Cabernet Sauvignon, Gouguenheim, offers aromas of black fruits, and vanilla-scented oak, alongside flavours of chocolate and spice. Sangiovese tops the blend in Adnams Chianti, giving a violet bouquet, herbaceous notes, and ripe flavours of red cherries and plums. If you’re a fan of unique traditions, Georgia has a wealth of indigenous grapes. We fell in love with the forest fruit flavours of Tbilvino’s Saperavi.