Back in November, Peter Clitheroe from Suffolk 'n' Cool interviewed Tyler Torrance, Head Chef at The Crown in Southwold, for his regular feature Adnams Artist of The Month. At the start of the interview Canadian-Brit Tyler explains how his training in Vancouver influenced his palate and cooking style towards multicultural, pan-asian cuisine but his upbringing... Read more
It appears that we can! We've created a new range of delicious Adnams condiments to pair with your culinary creations. Our new range uses local ingredients and recipes created by the kitchen team at The Crown and Adnams Cellar & Kitchen Food Buyer Alexese Scott. Our new range, which has been produced by Woodbridge-based Stoke... 
The Victoria Hotel has not only seen some major refurbishments over the last few months, but it has also welcomed a new manager - Tom Pickard. Tom has been managing The Crown Hotel in Southwold for the past year, but before that was Conference and Banqueting Manager at Woburn Abbey, which is part of the... 
The Aldeburgh Food & Drink Festival - a weekend's celebration of the very best of Suffolk's food and drink in the beautiful surroundings of Snape Maltings. Bulging cotton shopping bags (included in the £7 entry fee, along with a Festival guide) indicated that festival-goers were loving our region's bountiful produce. There's just so much on... Proud sponsors of:
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Adnams Podcast Episode 14: The Crown’s Seasonal menu