As it's nearly over I thought I should take a minute to look back over the last year at the brewery. As it's customary to say it I won't break with tradition, 'There have been some highs and some lows'. The biggest low was the passing of a work colleague and friend back in May.... Read more
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We have been doing public tours at the brewery for the past 2 years, and one things seems to surprise people more than anything else. It's not that George Adnams got eaten by a crocodile or that I'm not 55 ( I am getting older all the time honest, I've already got grey hairs appearing...
At Adnams we have our own yeast strain, the same strain we have been using since the 1940's when following an infection issue we went to a brewery in Norwich called Morgans and got some of their yeast to get us back brewing again. Like many older breweries our yeast isn't actually one strain, it's...
For a while now the brewing trade magazines have been full of articles about the future of brewing. Actually they have always run features about the future of brewing, however the recent pictures being painted make me uneasy. Essentially the consensus seems to be that the brewery of the future will produce a continuous stream... 




It’s a Bonnie life