We are delighted to announce that Adnams Gunhill will be available in cask for February, March and April 2010. A traditional dark ruby beer, delivering a full flavour. Full aromatic barley malts and an exquisite blend of hops combined to create a wonderful balance of sweet biscuit and subtle fruit flavours with a hint of... Read more
This, of course, follows on from part 1. The sloe gin experiment has been a huge success. I know this because half of it has been consumed already - and not by the kitchen sink, either. As a reminder, I used 1 pound of sloes picked from Dunwich marshes, 8oz unrefined organic granulated sugar and 70cl of... 
A new film aimed at encouraging small and medium-sized enterprises to seize the opportunities presented by addressing climate change, featuring Andy Wood from Adnams will be released today. The ten minute film, entitled ‘Low Carbon, High Potential’, is being launched ahead of COP15, the UN Climate Change conference in Copenhagen, which starts in early December.... 
Brewed with a Belgian white beer yeast, wheat, oats and malted barley. Gently hopped with Hallertau and flavoured with Indian Coriander and bitter orange peel. This will be a cloudy pale beer with lots of bitter orange aroma and flavour. Typical examples: Hoegaarden, St. Bernardus Witbier, Kira Wit. "It might sound odd, but in brewing... 
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